Peach Bruschetta

Creamy goat cheese,sweet & spicy peachy goodness with a tangy finish on the crunch of a toasted baguette is perfect starter for any meal or for your charcuterie board.

1/2 cup My Brother’s Peach Tomatillo Salsa

1 orange bell pepper petite diced

1 tablespoon olive oil

3 tablespoons white balsamic vinegar or rice vinegar

½ teaspoon of salt  

2 tablespoons fresh cilantro, chopped

toasted baguette slices

goat cheese

Combine My Brother’s Salsa, bell pepper, olive oil, vinegar, salt. Serve with creamy goat cheese and toasted baguette slices.